Tuesday, March 24, 2009

Food In Peru

by Alex Z.

Peruvians have many unusual foods that they eat such as guinea pigs and monkeys. The native Peruvian people named Indas grew potatoes which they are still growing today. The Peruvians make bread out of corn instead of wheat. This week at our Jungle Club meeting, we had a cookie called Alphajores. It had a caramel filling with coconut shavings on the sides. Some herbs in the Amazon Basin in Peru have medicinal qualities and are used as teas.

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